Clément Blanc 50 50%
Introducing the Clément Blanc 50, a distinctive rum hailing from Martinique's Distillerie du Simon. Produced using sugar cane juice and distilled with a column still, this 50% ABV rum is well-loved by our community. Users commend its pleasant aroma featuring sugarcane, grass, lemon, and peppery notes, while its flavor echoes grass, citrus, peppery, and alcoholic undertones. Perfect for cocktails or savored in a Ti Punch, the Clément Blanc 50 proves to be a versatile choice with a hint of sweetness and a lingering spice that resonates with rum aficionados.
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How does this rum taste?
Clément Blanc 50 is a punchy, citrusy rum ideal for cocktails like Ti'Punch. At 50% ABV, it's sharp but offers good value—a favorite for its zestful lime and spicy notes among budget-friendly options. Less recommended for sipping neat.
Most frequently mentioned flavors
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What are the key facts about this rum?
Clément
RX474
50%
Rhum Agricole
Sugar cane juice
Column Still
70cl
Under 50€
Rum
What is the price trend for this rum?
Community purchase statistics
The RumX community has already added 80 bottles to their collections:
closed
opened
emptied
Open rate
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About the Distillerie du Simon distillery
The Distillerie du Simon distillery is located in Martinique. Rums from Distillerie du Simon have been reviewed 3,405 times with an average of 8.0/10.
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Steve the Barman
4 June 2022
“Tried side by side with the 40%. The 50% is just amped up but deffo sweeter on the taste. All my Tastings and Scores are purely based on “Rums under £50”. I rarely look at Rums over £50 for my YouTube.”
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Taste
Kevin Sorensen 🇩🇰
5 April 2023
“#4047 This one is better and could be OK as a sipper. However I would use it in a mixer instead. Lightly floral but still fresh. I like the light roasted note in the profile.”
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Taste
Korkennase
12 November 2021
“For pure enjoyment a little too spicy...Who likes the Ti Punch with a certain spiciness (pepper u. Alcohol) is in good hands here. The sharpness with the cane sugar and the lime in the glass make this Ti Punch something special.”
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