Licores San Miguel SA Ron San Miguel Solera 1952 Añejo 40%
Coconut and cinnamon shine, but overly sweet.
This Ecuadorian rum offers a coconut and vanilla nose with a woody, cinnamon-laden palate, noted for its affordability but critiqued for overly sweet undertones.
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How does this rum taste?
- Smooth texture
- Pleasant coconut aroma
- Affordable price point
The Ron San Miguel Solera 1952 Añejo, distilled from molasses in Ecuador, delivers a nuanced experience with its 40% ABV. Aromas of coconut and vanilla mingle with an alcoholic bite, while the palate is characterized by woody, spicy notes and a surprising cinnamon warmth. Despite its pleasing fruity and roasted flavors, the rum is critiqued for excessive sweetness and an alcoholic sharpness that can overshadow its subtler qualities. While praised for its smoothness and pleasant finish, this rum is often considered better suited for casual sipping rather than a collector's choice. An affordable option at its price point, it's a trip down memory lane for many.
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About the Licores San Miguel SA distillery
The Licores San Miguel SA distillery is located in Ecuador. Rums from Licores San Miguel SA have been reviewed 77 times with an average of 6.3/10.
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Artur Schönhütte
Apr 11, 2024
"Whatever is used to sweeten this, is way too much. There is a sugary burn in the aftertaste I really dislike. The coconut is so intense, that I have doubts of it origins. Nobody should want this. I fyou want coconut there are far better options"
Timo Groeger
Mar 19, 2024
"Not the best rum. Quite sweet and very alcoholic. The taste lingers on the palate for quite a long time. You can taste a hint of chocolate, but otherwise it's almost all sweetness and alcohol. Doesn't get me."
Johannes
Sep 21, 2023
"Spicy, some cinnamon, alcohol not so well integrated."
Martin Ekrt
Feb 13, 2024
"Nezajímavá vanilkovo cukrová vůně se špetkou skořice. Chuťově taky nezajímavé. Sušené ovoce a v závěru trochu citrusová nota, po které se nakonec rozvine nepěkná cukrovo karamelová pachuť. Toto mi vůbec nesedí."