Rum Nation Port Mourant Small Batch Rare Rums 1998
Highly praised dark Demerara with oily texture, cocoa, black tea and sherry-fruit depth. Fans love the intense, mature profile and well‑integrated 57.8% ABV.
Fans of dark, cask‑strength Demeraras who enjoy sherry influence, cocoa, black tea and smoky tobacco notes in a concentrated sipping rum.
Details about this rum
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How does this rum taste?
Dark, oily Port Mourant powerhouse
If you enjoy intense, old Port Mourant or sherry‑cask whiskies, this hits a similar dark, oily, tea‑and‑cocoa groove with enough complexity to keep you coming back.
Beginners or those sensitive to 57.8% ABV, and drinkers who prefer light, sweet or fruit‑forward profiles without dominant sherry cask character.
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About the Port Mourant distillery
The Port Mourant distillery is located in Guyana. Rums from Port Mourant have been reviewed 2,300 times with an average of 8.5/10.
By rum lovers, for rum lovers
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09.02.2024 Nordlichter treffen. Retasting and I still like it a lot so I'll stick to my initial score. ------------------ 19. 01.2019 A nice evening with colleagues from all over Denmark. Notes. Very dark in colour. Nose Intense, wood, roasted, citrus, raisin, anise. Palate Oily, wood, roasted, anise, raisin, light chocolate, light smoke,plum. Finish Long, wood, smoke, citrus, chocolate.
Great dark PM. A great mix of yellow fruit and cocoa on the nose. Then more cocoa in the mouth, some dried fruit and just dark overall. Uncomplicated and delicious, makes a great daily sipper
Closed on the nose, benefiting from some time in the air. A tick of something that I perceive as sulphur. Then still closed on the palate. Is that sulphur or is it more dried fruit? With a little time and a few drops of water, it opens up a little more. Not bad, but not a favorite.