The Duchess Enmore Guyana 1990
Refined complexity; dry, woody, with menthol highlights.
Already purchased 24 times
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How does this rum taste?
The Guyana Rum by The Duchess is a classic Enmore production distilled in 1990 and aged for 28 years in pot stills with molasses. With a high ABV of 54.9%, this limited release of only 202 bottles is characterized by a profile of woody, spice-laden aromas and a complex blend of barrel, chocolate, and metallic flavors. The rum is noted for its woody and earthy notes, with menthol highlights, offering a deeply layered tasting experience. Users appreciate the balance of flavors, but some find it overly dry and slightly bitter. Overall, this rum is esteemed for its refined complexity but may surprise with its aggressive wood and spice expression.
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About the Enmore distillery
The Enmore distillery is located in Guyana. Rums from Enmore have been reviewed 4,136 times with an average of 8.8/10.
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Typical and also very good Versailles, nicely balanced. Good blend of wood, herbs, fruit and pencil.
Cross Tastinge across 12 bottlings of 1990 Versialles destilled Enmores. Looking at the cask strength / 50%+ ABV bottlings in the line up (CG, DT, Duchess, Greenheart I & II, RdL, Sponge, TWJ), all deliver on the classic Versailles notes: Pencil, herbs/anis, some continental fruits and a wet/moldy woodiness. Quality wise I don’t see an outlier tbh, all very enjoyable. Noticeable, however, is a very intense nose on the Sponge, which adds lots of resin and „woody“ notes to the mix,probably paying tribute to its (partly) maturation in wine casks. This is clearly outstanding out of the batch. Bonus points for the older Greenheart and TWJ for highest intensity on the (continental) fruit notes for me. DT and The Duchess gravitating more towards spicy notes in the mix. Same overall verdict for the palate. All rums in the batch are of high quality and there is no dramatic outlier (good or bad), except for the Rum Sponge. While I enjoyed the nose, on the palate the bottling is overwhelmed by wine notes. As for a lot of finished/double matured releases I just don’t see the point and here don’t like it particularly. Among the other bottlings: the DT is particularly nicely balanced with a pleasant sweetness working nicely with herbal and more darker notes. Very enjoyable. My favorite on the palate is probably the younger Greenheart (at least in this sitting). Almost as balanced as the DT but with a bit more anise and herbal notes for a bit more excitement. The older Greenheart is also very nice, with a bit less sweetness yet also very nicely balanced. TWJ and The Duchess are overall a bit more in the harsher side concerning alcohol integration, yet still very good. Very strong bottlings of the vinatage overall and a pleasure to have some side by side. Cheers to Alex for curating (most of) the tasting set! 🙌
Subsequent tasting of the rum from 21.12. from the 2023 RumX calendar: Somehow I find it difficult to find this rum really good. What bothers me most is this initial unexpected sweetness that covers the herbs like a film. This sweetish film gradually disappears, but I still can't quite warm to this rum. One of the weaker Enmores of the 1990 vintage.
RumX Calendar Day 21 At first I had also guessed Guyana. Then it was Caroni Tasting and Christmas Meeting. So I sipped the last drops from the glass 5 hours later. Can that be LEAD? All in all, very good