Small Batch Rare Rums
Fans of dry, spicy Demerara and Port Mourant lovers who want a sherry-finished, high-ABV sipper with dark fruits, toasted wood, salt, coffee and cacao depth.
Details about this rum
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How does this rum taste?
Most love the intense sherry-fruit and classic Port Mourant wood-spice, calling it one of the best non‑Velier PMs. Critics mention some bitterness and a slightly less impressive palate than the superb nose.
If you enjoy Port Mourant or dry Demeraras and want to see how sherry casks add fruity depth, this bottle gives you serious complexity and value without going full collector pricing.
Those new to rum or sensitive to alcohol and bitterness, or anyone expecting an easy, sweet Demerara in the El Dorado style.
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About the Port Mourant distillery
The Port Mourant distillery is located in Guyana. Rums from Port Mourant have been reviewed 2,282 times with an average of 8.5/10.
By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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A wonderful Port Mourant. A nose to sink into, dangerous drinking flow despite complex aromas. One of my absolute favorite rums. The nose is very mature, spicy, slightly herbaceous. Cardboard, aniseed and sage. The fruit is very dry and ripe, after raisiny sherry still some dried plums and crumbly, dark yellow, slightly spiced baked apple. The sherry comes through more clearly in the mouth, the fruit recedes even further. Wood, wet wood, aniseed - very Port Mourant, without this yellow fruitiness and also without this partly maritime saltiness. Instead, some bitter coffee, tobacco. Alcohol integration could be a little better. The palate unfortunately falls somewhat short of the phenomenal nose. The attack is long with already integrated tannins. An excellent rum
One of my favorite PMs in terms of price-performance ratio. The sherry finish gives the rum a depth reminiscent of 75 PMs.
Retasting with the guys from RumX. ------ This one is intense, fruity and naturally sweet with some caramel and light spices. The palate is dry and spicy/warm. I don't get the cola note, but in the empty glass i can pick up some sherry and coffee.
In the nose muted fruity aromas of currant and cherry but also light citrus note, most likely tangerine. In addition, but also caramel, distantly reminiscent of cola, but seems quite fresh, slightly woodyOn the palate, this ingenious flavor development: from slightly bitter to fresh fruity to sweet-woody, dark chocolate is also there.In the finish remains tangerine, nice woodA really great drop, even if it can not keep up with the Veliers...