J. Bally Plantation Lajus du Carbet (RX4214)
The "Plantation Lajus du Carbet" was produced in Martinique at the J. Bally distillery. It was distilled in 1924 from Sugar cane juice with a Column Still. The rum has an ABV of 45%.
1 community member rated this rum with an average of 8.9/10. The rum smells like Peaches, Mango and Lemon, and on the palate there is Agricole, Pear and Balanced.
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What does this rum taste like?
The flavor profile of Plantation Lajus du Carbet is based on 1 user reviews. We have compiled and summarized the community's tasting notes for you, to give you an impression of the aroma and taste of the rum:
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What are the key data of the rum?
Is this rum rather collected or consumed?
The RumX community has already added 1 bottles to their collections:
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What are recent discussions about this rum?
We found the following relevant discussions on the RumX Community Forum. Check out what the community has in mind and share your thoughts: