Samaroli Nicaragua Rum
The "Nicaragua Rum" was produced in Nicaragua. It was selected and bottled by the independent bottler Samaroli. It was distilled in 1999 from Molasses with a Column Still and then aged for 18 years. The rum has an ABV of 45%. 1 community member rated this rum with an average of 7.2/10. The rum smells like Vanilla, Almond and Buttery, and on the palate there is Buttery, Nutmeg and Grapes.
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This is not the best one from Samaroli, far from actually so quite a disappointment. The nose is nice with nuts and vanilla and a touch of coffee. The palate is a bit unbalanced in the alcohol and has vanilla and heavy wood notes. The finish is medium at most and here the unbalanced alcohol really destroyed the overall rating.