Foursquare ECS III 2004
Balanced spice with vanilla and chocolate
Already purchased 444 times
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How does this rum taste?
RumX reviewers love this Foursquare for its balance and smooth integration at 59%, delivering vanilla, caramel and chocolate over polished oak and spice. Aromas of dried fruit, coconut and woody warmth lead to an elegant, slightly dry palate many enjoy neat (some add a splash of water). With 88 community reviews and a popular trust level, it’s praised for complexity, drinkability and value from a limited 24,000-bottle release.
Expert reviews
- Préférence Rhum
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Details about this rum
Community purchases
The RumX community has already added 444 bottles to their collections:
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About the Foursquare distillery
The Foursquare distillery is located in Barbados. Rums from Foursquare have been reviewed 11,219 times with an average of 8.3/10.
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Gets me a subjective sympathy point in addition, because the high-percentage Foursquare profile at the time was definitely something new, which has caused enthusiasm. But also regardless of that, an excellent representative of the typical Foursquare profile.
Ein geiler Rum! Komplex, sehr gut trinkbar. PLV Top! Edit 03/2022: Mittlerweile schon Sammlerpreise. Der Körper ist schlanker als alle bisher verkosteten FSs. Sehr elegant. Neben dem Plenipotenziario mein Lieblings-FS.
Un classique, efficace sans être trop complexe
This Foursquare stands out clearly from its successors. The nose bears an uncanny resemblance to an old Enmore, with a slightly old-fashioned spirit, marked but dry fruit, leather, tobacco, spices, varnished wood, cocoa and coffee, all rounded out with caramel and marzipan. There's a sort of aromatic grassiness that recalls some Versailles. It's a real change from the more classic Foursquare nose. The attack is smooth, balanced with spice, wood, tobacco and toast on one side, and fruit and caramel notes on the other, all wrapped in a layer of bourbon that amplifies the greediness. There's also a certain freshness reminiscent of aromatic herbs, as on Enmore distilled in Pot Still. The alcohol is well integrated. The finish is warm, spicy and toasty. There are hints of dried fruit, chocolate, hazelnut, gourmet wood, caramel and toffee, as well as notes of fresh tobacco. The finish is subtle and elegant. A rather whimsical Foursquare that's off the beaten track, both olfactory and palate-wise, which is very appreciable for a distillery often characterized as one-dimensional.