Diamond Small Batch Rare Rums (RX3972)
The "Small Batch Rare Rums" was produced in Guyana at the Diamond distillery. It was selected and bottled by the independent bottler Rum Nation. It was distilled in 2005 from Molasses with a Pot Still and then aged for 11 years. The rum has an ABV of 58,3%. This is a limited release and there are only 252 bottles.
6 community members rated this rum with an average of 7.7/10. The rum smells like Burnt sugar, Dark and Musty, and on the palate there is Smoky, Chocolate and Barrel.


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What does this rum taste like?
The flavor profile of Small Batch Rare Rums is based on 6 user reviews. We have compiled and summarized the community's tasting notes for you, to give you an impression of the aroma and taste of the rum.
Nosing impressions
Taste impressions
Finish
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What are the specs of this rum?
RX3972
58,3%
2005
#112
Molasses
Pot Still
11 years
252
70cl
Rum
Is this rum rather collected or consumed?
The RumX community has already added 6 bottles to their collections:
closed
opened
emptied
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About the Diamond distillery
The distillery Diamond is located in Guyana. Rums from Diamond have been reviewed 1,851 times with an average of 8.4/10.
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Already 6 registered users have rated and tested this rum, leaving an average rating of 7.7 out of 10. A total of users have marked this rum as their favorite (9+ points).
Write a reviewJakob
11 November 2022
Whiskey finishes hardly ever make real sense in rum in my eyes - unfortunately, I can't shake that feeling here either. While the smokiness can certainly be said to have a complementary effect, for me as a lover of the classic Guyana profile with heavy sweetness, dark fruits and dense aromatics, these flavors are simply not needed. In the end, however, everyone may decide for themselves, it does not really pick me up.
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Oliver
17 February 2023
Dunkel und intensiv. Die Rauchnote ist in der Nase noch eher dezent. Am Gaumen dann flüssiger Aschenbecher. Guyana meets Islay. Abartig, aber irgendwie auch geil.
Aroma
Taste
Johannes
12 May 2023
Oh je, wieder mal ein Whisky Finish. Allerdings ist dieses ganz gut eingebunden und nicht so störend.
jonathan.p🇫🇷
5 March 2022
Très étonnant ! Un côté fumé, grillé persistant tout le long. Je suis habitué à cela dans les whiskys écossais mais pas dans les rhums…. Mais la je retrouve un petit fumé type lagavulin. Dans l ensemble c est bon, mais il demande à être pas mal aéré. Je changerai probablement ma note lors d une seconde dégustation.
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