Velier Caroni Trilogy Guyana Stock Blended Rum
A bold Caroni that combines dirty, fruity, and woody layers with a punchy mouthfeel and lengthy finish. One to try if you enjoy the peculiarities of classic Caroni funk.
Caroni funk, dirty fruit, long finish, striking profile.
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How does this rum taste?
- really unique rum
- very fruity, dirty and pungent
- finish: very long, wood, roasted licorice, orange
Caroni’s 20-year Trilogy Guyana Stock Blended Rum delivers the classic dirty and woody notes RumX members crave, layered with varnish, tropical fruits, and a touch of tar. The aroma pulls you in with what cigares calls “vieux bois vernis” and Pavel Spacek describes as a “really unique rum.” While some, like Maxence, feel the nose can be "a bit too spicy and dry", there’s appreciation for its complex mouthfeel—dirty, fruity, and distinctly Caroni, with a famously long, woody finish that Kevin Sorensen 🇩🇰 likens to “roasted licorice, orange.
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About the Caroni distillery
The Caroni distillery is located in Trinidad. Rums from Caroni have been reviewed 8,813 times with an average of 8.8/10.
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"Un rhum que j’ai eu la chance de goûter à l’aveugle. J’ai parié sur un blend Caroni, Demerara et Jamaïque. Un nez de vieux bois vernis, des esters discrets, des fruits jaunes et des fruits tropicaux trop mûrs. Une petite hésitation en début de bouche, comme un déséquilibre, puis tout se met en place, les arômes envahissent et emplissent l’espace jusqu’à l’apex. Magnifique ! Puis tout redescend dans une finale super longue, très boisée et pourtant fraîche. Le verre vide est étonnement vif avec un côté frais et un côté vieille corde de chanvre."
"14.03.2020 Had a nice afternoon and evening with friends. Notes. Medium dark colour. Nose: wood, roasted, dried fruit, tar, light rubber, cherry. Palate: oily, wood, roasted, light tar and rubber, caramel. Finish: very long, wood, roasted licorice, orange."
"Somehow, out of this Trilogy, i like the blend the most, it really hits a presonal sweetspot for me. It is rather nice typical 1996 aroma. but gets really harmonic in the end. Very fruity, dirty and pungent."
"Top nose. On the palate, however, the alcohol is not ideally integrated in my opinion."