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Montebello Hors d’Age Millésime


91 /1001 ratings

Facts about the rum

Hors d’Age Millésime
Made from
Sugar cane juice
Column Still

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The Montebello Hors d’Age Millésime was produced in Guadeloupe at the Carrere distillery. It was distilled in 1948 from Sugar cane juice with a Column Still. The rum has an ABV of 47%.

1 community member rated this rum with an average of 91/100. The rum smells like Toasted, Burnt sugar and Nutty, and on the palate there is Complex, Balanced and Licorice.


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Community reviews

91 /1001 ratings

What does this rum taste like?

The flavor profile of Montebello Hors d’Age Millésime is based on 1 user reviews. The RumX community has discovered the following associations:

Nosing associations

Toasted Burnt sugar Nutty Dried fruit Dark chocolate Papaya Peaches

Taste associations

Complex Balanced Licorice Cinnamon Anise Smoky Medicinal

Finish associations

Dried fruit Licorice Spice

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Community comments

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Found this in the back of all my samples and just had to give it a go. The nose is very fruity with toasted/burnt sugar notes followed by nuts and chocolate. The empty glass slowly evolves and releases even more flavours. The palate is complex, well balanced and dry with fruits and spices trailed by a smoky note with caramel and licorice. There is also a light medicinal note. The finish is medium to long with dried fruit and spices and a hint of licorice.

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About the distillery

The distillery Carrere is located in Guadeloupe. Rums from Carrere have been rated 301 times with an average of 82/100.

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