A.H. Riise Santos Dumont XO Super Premium Rum

 Even though I’m not a fan of sweetened rum is this quite OK, maybe because it’s produced from sugar cane honey in pot stills and that that gives it another profile. Significant aromas and flavors is bananas, coconut and honey.

 tastes somehow sweet, floral & sour like vinegar and Gewürztraminer, together with rubber bananas. Better than the Palmira in direct comparison, but still absolutely not my cup of tea and nothing I need to drink again. Sorry.

 Pleasant through and through. Not complex in any way. Just smooth and pleasant. Sweet though, maybe to much in the long run.

 Angenehme Nase mit viel Frucht, Zuckeraromen, aber auch Schokolade und Röstaromen. Im Mund wird man dann aber wieder vom Zucker erschlagen, wobei man mit etwas Wohlwollen noch röstige Kokosnuss und Schokolade erwähnen kann. Maximal mittelklassig und nicht wirklich als Rum anzusehen. Super Premium Rum - nichts von diesen drei Wörtern.

 Excellent, palatable and very interesting rum. The longer you drink it, the more aromas it reveals. Sweet, fruity and spicy with a very interesting interplay of wood and roasted aromas. A very interesting interplay of aromas even after the glass is empty. For me a very good rum...exactly my taste!

 Meine Güte ist daa süß! Wirklich wie sirup im Mund. Krass. An der Nase geht's noch, man merkt, dass er aromatisiert ist: Kokos, Pfirsich und Keksteig. Trotzdem alkoholisch. Am Gaumen kommen weihnachtliche Gewürze dazu.

 Strong and delicious aftertaste. Lovely sweet aroma and a hint of oak flavor.

 Interessante Fruchtnoten. Vor allem Ananas. Verschwindet als ein Nichts. Ähnlich zu Sherry-Cask-Whisky, nur noch stechender. Allerdings schmeckt das Ganze doch recht unausgewogen und irgendwie künstlich. Auch beim zweiten Probieren keine Freude daran gefunden.

 Fruit and vanilla in the aroma, honey-sweet with vanilla in the finish.

 Awful experience. Expected a Lot more from 50€ rum.

 Mám rád sladké rumy a toto je jeden z nich. Sladký, sladký a ovocný.

 Sickly sweet. Any complexity that may have existed is buried under 58 g/l of added sugar. Don't see a use or function for this rum either by itself or as a mixer.

 This is also a very sweet rum but it's really fruity. Using it for baking, ice cream and desserts.

 Not my cup of tea.

 A very sweet, round rum. I like it a lot as a desert rum with the fam or friends(who aren’t used to the good stuff 😬). But overall little bit to sweet and not so spicy, for my taste… For desert santos XO > zacapa XO Nose: Popcorn, Intense, Sweet, Honey, vanilla, alcoholic, fruits, peaches, coconut, peaches, pineapple, raisin, apricot Mouth: Light, delicious, mild, round, soft, dry, alcoholic, sweet, honey, caramel, chocolate, young wood, almond, barrel(oak), coconut, pineapple, peaches Finish: medium, sweet, caramel, butterscotch, smoky, spice, roasted nuts, fruity, dried fruits, peaches, apricot