The Wild Parrot Enmore 1991
Highly praised single cask Demerara with an outstanding nose, deep woody-dried fruit profile, creamy texture and very long, slightly bitter finish. A benchmark mature Enmore from Wild Parrot.
Fans of old-school Demerara and smoky whisky drinkers who enjoy dry, woody, tannic rums with dark fruit, coffee and bitter chocolate notes at slightly elevated strength.
Details about this rum
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How does this rum taste?
Serious, dark, woody Demerara power
If you enjoy aged Demerara or peated whisky, this Enmore delivers that same dark wood, leather and bitter chocolate depth in a rum that rewards slow, focused sipping.
Newcomers, sweetness-seekers and anyone sensitive to oak-driven bitterness or a firm 53.6% ABV, who may find the dry, tannic profile too intense.
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About the Enmore distillery
The Enmore distillery is located in Guyana. Rums from Enmore have been reviewed 4,323 times with an average of 8.8/10.
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A lovely old rum from Guyana. The nose is amazing! Dark and heavy like all good Demeraras. Licorice, fruits, wood, dark chocolate, spicy, has a sweetness to it that I really like as well. I can detect a certain creaminess as well. A long finish with slight bitterness.
04.09.2022 Meeting up for a nice after event party at my hotel. Good rum and food spread over a full day. Nose Wood, light roasted, fruity, anise, varnish, light tar. Palate Wood, roasted, fruity, varnish, earthy, light herbs, licorice. Finish Long, wood, roasted, berries, light herbs, light medicinal.
Beautiful sample. A taste of dried fruit (plums) and green tea which gives way to aniseed bitterness. The bitterness/bitterness is reminiscent of over infused tea when you take the bag out too late. The colour is beautifully dark, I sniff again and it's an absolute delight what enmore has created. Very good filling from WildParrot