Panama Rum
The "Panama Rum" was produced in Panama. It was selected and bottled by the independent bottler Berry Bros & Rudd. It was distilled in 2006 from Molasses with a Column Still and then aged for 12 years. The rum has an ABV of 46%. 1 community member rated this rum with an average of 8.3/10. The rum smells like Floral, Tropical fruit and Lavender, and on the palate there is Dry, Tropical fruit and Floral.
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Very different than most Panama. In a good way. Not so sweet. Probably unsweetened. More pure and spirit driven. Almost like a Port Mourant. Some aniseed. It's very flowery. Lavender. Tea. Dry. Seriously good. Gotta love Berry's for picking these great non-cask driven yet complex spirits.