How does this rum taste?
- Complex tropical flavor profile
- Well-balanced alcohol integration
- Intriguing aromatic mix
Trinidad Rum 1999 by Samaroli is a distinguished 19-year-old rum distilled from molasses in Trinidad, boasting a limited release of only 359 bottles. With a harmonious 45% ABV, it offers a complex aroma profile featuring notes of tea, grass, and tropical fruits such as lychee and pineapple. The palate is vibrant with tropical fruits, papaya, apricot, and a touch of honey, rounded off with subtle wood and spice nuances. Users appreciate its multi-layered complexity, though some note a slight bitterness in the aftertaste. Its light color belies its age, offering an intriguing tasting experience for rum enthusiasts.
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"Very lovely rum. Nose: A large fruit basket (litchi, lemon, prunes, pineapple) mixed with some fresh flowery notes. Mouth: It starts with an untypical grappa taste… but when you let it rest in your mouth for about 30-60 sek it will open up and you can find some delicious notes. Unfortunately, a bit thin, powerless… due dilution… The finish: is delicious and medium long. The alcohol is integrated very well"
"27.06.2020 Tasting at the office with my colleagues. Notes Light in colour. Nose Light wood, faint smoke, dried fruit, light nutts, light licorice, pineapple. Palate Round, light, light wood, light smoke, dried fruit, light licorice, light varnish, tobacco. Finish Medium long, light, light wood, light apple, licorice, spice, light tobacco."
"Sehr interessante Mischung aus leichtem, aber recht dreckigem TDL. Denke das würde viele Freunde haben,wenn der Rum bekannter wäre. Auch für den Preis von um die 130€ ein schöner easy Sipper. Hintenraus leider eine leichte Bitternote, die eine bessere Bewertung verhindert."
"8,6:On the nose, this rum is really estery refreshing with fruity, grassy and tea aromas. We get nice, juicy tropical fruits like litchi, intense, ripe guava, there is vegetal side also with some juicy carrot and roasted with light smokiness and tar. After airing the rum, it shows its complexity with dried fruits, light woodiness with some tannins, is again a bit vegetal and becomes herbal after some rest. Also notes of leather are present. All well rounded... 8,6:On the palate, strong and juicy tropical fruits burst and overwhelm our tasting buds. There is omnipresent ripe guava, passion fruit. Nice pastry, like yummy honeyed brioche, coconut cake, join the fruitiness. The rum becomes spicy with sweet spices like cinnamon.After a while, yellow and dried fruits with dried apricot join the party and we are going towards the pear fruit schnapps notes, what a nice complexity. After resting the rum, roasted palate is even more obvious with smoky, ashy, tarry and some metallic notes.When cannot forget floral notes later on and milk chocolate. 8,2:The finish is medium, a bit thin, mild with dried fruits, oak with vanilla, spicy and omnipresent ripe guava, a bit tarry.. 😋"