That Boutique-Y Rum Company Diamond Port Mourant Still AW 11yr 56,4%
Flavorful Guyanese rum with apricot and spice.
Port Mourant Still AW" is a robust Guyanese rum with strong apricot and spicy notes, making it a flavorful choice despite lacking complexity according to some reviews.
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How does this rum taste?
- Strong apricot aroma
- Enticing sweetness
- Delightful for evening sipping
The "Port Mourant Still AW" is a limited release rum produced in Guyana at Diamond distillery and bottled by That Boutique-Y Rum Company. Distilled from molasses using a pot still and aged for 11 years, it truly embodies the classic Guyanese rum profile. With an ABV of 56.4%, this rum displays prominent aromas of apricot, vanilla, and mirabelle plum. On the palate, the flavors of apricot, spiciness, and tropical fruits are forefront, with hints of chocolate and black pepper. User reviews highlight its enticing sweetness and fruitiness, yet some note a lack of complexity in the profile. Overall, this rum delivers a delightful experience worthy of relaxed evenings, appealing to both seasoned rum enthusiasts and new explorers.
Most frequently mentioned flavors
Expert reviews
- Zucker und Zeste
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Details about this rum
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About the Diamond distillery
The Diamond distillery is located in Guyana. Rums from Diamond have been reviewed 3,882 times with an average of 8.3/10.
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Zucker und Zeste
Oct 1, 2022
"The rum has a nice sweetness and is very relaxed to drink due to the reduced alcohol content. It still lacks depth and barrel flavors."
Oliver
Mar 4, 2023
"Port Mourant with nice sweetness and great fruitiness (especially apricots and mirabelles). The palate lacks a bit of complexity, but still a great Guyana rum for enjoyable evenings."
Timo Groeger
Aug 30, 2024
"Leider nicht der beste Port Mourant. Hat eine kräftige Nase, welche für mich überwiegend aus Leder besteht, ansonsten kann man noch Würze erkennen. Am Gaumen dann ebenfalls würzig, außerdem noch leichte Noten von Schokolade und Vanille erkennbar."
Filip Šikula
Aug 12, 2024
"In the aroma I smell fruit, especially apricots, but also texhnic notes of glue. After sipping, the sweetness is dominant, which is made up of fruity flavours, but slowly gives way to tongue vibrations and a pleasant spiciness. The finish is medium-long."