Milano Rum Festival & Barmetro • Diamond (Versailles)
Facts about the rum
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The 2004 was produced in Guyana at the Diamond (Versailles) distillery. It was selected and bottled by the independent bottler Milano Rum Festival & Barmetro. It was distilled in 2004 from Molasses with a Single Wooden Pot Still and then aged for 14 years. The rum has an ABV of 57%. This is a limited release and there are only 272 bottles.
4 community members rated this rum with an average of 79/100. The rum smells like Woody, Caramel and Vanilla, and on the palate there is Woody, Nutty and Vanilla.
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What does this rum taste like?
The flavor profile of 2004 is based on 4 user reviews. The RumX community has discovered the following associations:
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- 1 opened bottles
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