Asta Morris Rasta Morris 2004 14yr 64,4%
The Rasta Morris Nicaraguan Rum, distilled in 2004 and aged for 14 years, is a cask-strength selection by Asta Morris with an ABV of 64.4%. Notable for its intense coconut, caramel, and raisin aroma, it presents a sweet, coconut-infused palate with woody and caramelized hints. While likened to the Foursquare style, some users find the alcohol presence overpowering. Nonetheless, the rum offers a unique mix of sweetness, nuttiness, and a long, rich finish, appreciated for its complexity and depth. Limited to 257 bottles, this unique, unsweetened rum exemplifies Nicaraguan craftsmanship, often praised for its distinctive blend of flavors.
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Highlights
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Intense coconut and caramel aroma
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Complex sweet and woody flavors
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Unique Nicaraguan craftsmanship
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How does this rum taste?
Rasta Morris Nicaraguan Rum offers rich coconut aromas and sweet, woody flavors but can be overshadowed by its strong alcohol presence. Widely likened to Foursquare.
Most frequently mentioned flavors
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Finish
Expert reviews
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What are the key facts about this rum?
Rasta Morris
RX3135
64,4%
Column Still Rum
2004
#RM 012
Molasses
Column Still
14 years
257
70cl
<50€
Rum
What is the price trend for this rum?
Community purchase statistics
The RumX community has already added 9 bottles to their collections:
closed
opened
emptied
Open rate
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Oliver
6 November 2022
“Excellent rum from Nicaragua. I would have blindly put by the strong coconut note direction Foursquare. Intense, but still drinkable and tasty. Deduction is for the not ideally integrated alcohol content.”
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Joachim Guger
7 August 2023
“Starke Assoziationen zu Foursquare und Travellers, jedoch viel mehr Tabak und Erde. Ausgewogene, dichte Nase. Für einen ungesüssten Rum viel Süße. Im Mund sticht der Alkohol und reichlich Fassreife. Mir gefällt er, der beste Ron, den ich bis dato hatte. Der Rest der Samples wird eine Cazadores begleiten, dafür ist dieser Ron sicher perfekt.”
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lukasdrinkinghabits
3 April 2022
“Update: Nut nougat instead of caramel candy factory. Very nutty. Otherwise, blind, I probably would have mistaken it for a Foursquare: Coconut, raisins, very ripe stone fruit, some wood. Very soft and sweet, but quite intense for a Spaniard.In the mouth it is just as intense thanks to cask strength but not as complex. I find coconut again, dried fruit, some caramelized popcorn. The rum is not sweetened and without a sweetening finish, but still the sweet impression remains very present. The 64.4% is well integratedIn the soft finish, coconut and caramel linger very long. In the mouth and finish almost without bitterness, but unfortunately also without deep spice.Nice Spaniard that does not get boring thanks to cask strength. Special recommendation for fans of Travelers and Foursquare.”
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