Ron Aldea Maestro
The "Maestro" was produced in Canary Islands at the Ron Aldea distillery. It was distilled in 2001 from Molasses with a Column Still. The rum has an ABV of 40%. This is a limited release and there are only 4631 bottles. 3 community members rated this rum with an average of 7.8/10. The rum smells like Vanilla, and on the palate there is Vanilla, Sugar.
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About the Ron Aldea distillery
The Ron Aldea distillery is located in Canary Islands. Rums from Ron Aldea have been reviewed 360 times with an average of 7.1/10.
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"Sweetened Agricole?"