Distillerie du Simon HSE Single Cask (MEB 2015) (RX304)
AVERAGE VALUE
The HSE Single Cask (MEB 2015) is a 12-year-old rum from Martinique, distilled in 2003 and aged in a single 400L French oak cask. It has a complex nose of cocoa, ripe banana, and compote with empyreumatic notes of coffee and tobacco. On the palate it is less sweet but still complex with notes of coffee and tobacco. It has been praised for its fruity vanilla aroma with earthiness, oiliness, and nuttiness. The taste is balanced between oak flavor and fruit with hints of spice.
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What does this rum taste like?
The flavor profile of HSE Single Cask (MEB 2015) is based on 22 user reviews. We have compiled and summarized the community's tasting notes for you, to give you an impression of the aroma and taste of the rum.
Nosing impressions
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What are the specs of this rum?
RX304
47,8%
2003
Sugar cane juice
Column Still
11 years 5mo
50cl
Under 250€
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About the Distillerie du Simon distillery
The distillery Distillerie du Simon is located in Martinique. Rums from Distillerie du Simon have been reviewed 2,431 times with an average of 80/100.
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Already 22 registered users have rated and tested this rum, leaving an average rating of 8.4 out of 10. A total of 3 users have marked this rum as their favorite (9+ points).
Write a reviewKevin Sorensen 🇩🇰
19 September 2021
Another wonderful surprise. Very fruity with vanilla and some earthiness to it. I like the oilyness and nuts about this one.
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jonathan.p🇫🇷
8 April 2022
J aime beaucoup ! Un vrai voyage dans les vrais agricoles ! Un nez d épices et de fruits compotés mixés avec l odeur du fût et quel beau fût ! En bouche, c est également très bon, on y retrouve le fût de chêne mais tres équilibré avec le goût du fruit sur fond d épices. Bref, un très bon rhum de la maison HSE !
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travel_and_rum 🇧🇪 Christophe Klubert
30 June 2021
Nez: second nez tres bon
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Rhum Mirror 🇧🇪
27 September 2020
Single Cask 2003-2015 a 47,8%. Il s’agit donc d’un rhum distillé en 2003 et vieilli durant 12 ans en Martinique dans un fût de chêne français unique de 400L. Au nez on sait immédiatement pourquoi le maître de chai a décidé d’en faire un Single Cask. Le cacao apparaît en 1er, suivi de la banane mûre et de la compote de Mamy. En profitant de ce nez magistral, on aperçoit des notes empyreumatiques de base (café et tabac). En bouche c’est moins gourmand mais complexe. C’est plus sec sur des notes de café - tabac. Perso je préfère le nez que la bouche sur ce Single Cask.
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