Nicaragua Rum for Haromex Dev.
The "Nicaragua Rum for Haromex Dev." was produced in Nicaragua. It was selected and bottled by the independent bottler Berry Bros & Rudd. It was distilled from Molasses with a Column Still and then aged for 13 years. The rum is bottled at cask strength and has an ABV of 66,7%. 16 community members rated this rum with an average of 8.0/10. The rum smells like Woody, Caramel and Chocolate, and on the palate there is Woody, Chocolate and Caramel.
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As far as I am not a big fan of solera style, this one is worth trying. Definitely not like Cihuatan or Zacapa - try it - feel it and quickly go away. The color is brown with red tones…between oak and sour cherry. The nose - I can smell wood, chocolate and vanilla..and something like raisins or figs or sour cherry. The taste is quite sharp at first, but after resting in a glass it’s better, but still you will feel it. Anyway I feel tones of wood chocolate vanilla and spices and fruits..well very similar to the nose. The aftertaste is medium-long and warm…more dry than sweet.. After all this isn’t “simple” but really complex and interesting piece of rum.
Pavel Špaček degu kalendář 4 2024