Hampden S.B.S Jamaica - PX Cask Finish
The "S.B.S Jamaica - PX Cask Finish" was produced in Jamaica at the Hampden distillery. It was selected and bottled by the independent bottler 1423 World Class Spirits. It was distilled in 2015 from Molasses with a Pot Still and then aged for 3 years 6mo. The rum has an ABV of 55%. This is a limited release and there are only 203 bottles. 4 community members rated this rum with an average of 8.2/10. The rum smells like Raisin, Dried fruit and Wine, and on the palate there is Woody, Wine and Fruity.
Already purchased 8 times
Why shop with RumX?
Live auctions
This rum is currently being offered by one of our verified auction house partners. RumX helps you discover and bid on rare rums.
Expert reviews
- Les amis des amis du Rhum
lesamisdesamisdurhum.com Are you a blogger and want to publish your articles for free on RumX to boost your reach? Contact us!
Details about this rum
Community purchases
The RumX community has already added 8 bottles to their collections:
Digitize your rum collection and get exciting insights into the market value of your collection or individual bottles:
About the Hampden distillery
The Hampden distillery is located in Jamaica. Rums from Hampden have been reviewed 15,839 times with an average of 8.4/10.
To HampdenInteractive Map
This map requires your consent to load Google Maps content.
By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as a digital tasting diary is now the world's most comprehensive platform for rum fans: over 24,000 bottlings, 250,000+ independent reviews, and an active community with 46,000 members. We combine the collective intelligence of our community with an integrated marketplace, allowing you to shop securely and manage your collection directly from the app.
The goal? To offer you, the rum connoisseur, a place where you can choose with confidence—without paperwork, detours, or expert jargon.