Albert Michler Distillery Austrian Empire Navy Rum Reserva 1863
Vanilla and caramel dominate, silky and mild sweetness.
Nose and palate focus on sweet vanilla, caramel, and hints of banana and honey. The community finds it smooth, mild, and ideal for rum beginners looking for sweetness and value.
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How does this rum taste?
Vanilla, caramel, and honey lead the experience in Austrian Empire Navy Rum Reserva 1863, offering sweet, creamy comfort with every sip. RumX tasters agree it’s a gentle, dessert-forward rum—especially approachable for newcomers or those with a sweet tooth. Worth a sip for fans of easy-drinking, mellow rums.
Expert reviews
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The identification of similar rums is based on the tasting notes of the community and the key data of the rum.
This is a rum in the cheaper end of the spectrum. Also a sweet rum, not to sweet and probably a very good starter rum. The nose comes off sweet from honey and molasses and descends into primarily vanilla with a hint of chocolate. The palate is sweet with some roasted banana, vanilla and cherry. There is a bit of creaminess to it. The finish is medium long and oily, sweet and vanilla dominates.
Ganz seltsame Mischung aus Milschschokolade, dumpfer Frucht und einer ranzigen Note. Sample ist alt, aber nicht offen gewesen. Am Gaumen viel zu süß, vanillig und trotzdem alkoholisch scharf. Mag zwar gerüchteweise ein Foursquare sein, habe ich aber noch nie in so schlecht und dann verschlimmbessert erlebt.
Ein süßes Aroma, schwach alkoholisch und scharf, leichte Fruchtanklänge. Ein angenehm süßer Geschmack, leicht ölig im Mund, leicht fruchtig, etwas Honig. Der Abgang ist sanft und mittellang, dabei recht süß.
Flach und süß