Flor de Caña 4 Años Extra Seco 4yr 40%
Flor de Caña 4 Años Extra Seco is a 4-year-old rum crafted in Nicaragua at the renowned Compania Licorera distillery. Distilled from molasses using a column still, this smooth and clean sip boasts a 40% ABV. On the nose, it seduces with sugarcane, vanilla, floral, fruity, and sugar notes. In terms of flavor, it showcases an intriguing mix of alcohol, dried fruit, tropical fruit, flowery, and sugar notes. Our community of rum enthusiasts appreciate this versatile rum for its palate compatibility and recommend it for delicious cocktails, while its neat experience could be a bit too strong for some. Overall, Flor de Caña 4 Años Extra Seco has won over many rum aficionados with its sweet and smooth profile.
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How does this rum taste?
Smooth and sweet with a strong alcohol kick, Flor de Caña 4 Años charms the nose but divides the palate. Ideal for cocktails without overpowering them, yet some find it lacks character when sipped neat or in a daiquiri.
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What are the key facts about this rum?
Flor de Caña
RX2896
40%
Column Still Rum
Molasses
Column Still
4 years
70cl
Under 50€
Rum
What is the price trend for this rum?
Community purchase statistics
The RumX community has already added 85 bottles to their collections:
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About the Compania Licorera distillery
The Compania Licorera distillery is located in Nicaragua. Rums from Compania Licorera have been reviewed 824 times with an average of 7.2/10.
crazyforgoodbooze
20 April 2023
“Unfortunately, both pure and in the daiquiri absolutely inconsequential ... Pure he tastes too much like solvent and in the daiquiri he just brings so little flavor and power that you could also drink equal lime sugar water on ice. I have not yet experienced that a rum in the daiquiri simply zero comes through. For me, therefore, an absolute failure of this product ...”
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Steve the Barman
5 June 2022
“All my Tastings and Scores are purely based on “Rums under £50”. I rarely look at Rums over £50 for my YouTube.”
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Ian Gilman
1 April 2023
“Not as good as Havana Club in a daiquiri and not as good as Hamilton White Stache in the role it fills.”