J. Bally Plantation Lajus du Carbet
The "Plantation Lajus du Carbet" was produced in Martinique at the J. Bally distillery. It was distilled in 1950 from Sugar cane juice with a Column Still. The rum has an ABV of 45%. 3 community members rated this rum with an average of 8.0/10. The rum smells like Fresh, Grass and Caramel, and on the palate there is Grass, Grapes and Prunes.
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About the J. Bally distillery
The J. Bally distillery is located in Martinique. Rums from J. Bally have been reviewed 1,109 times with an average of 8.1/10.
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The note I have on this one just says. Fruity Fresh grass Cinnamon and tannins on the finish
Leder, Holz und Birne sind die Aromen, die meine Nase wahrnehmen. Agricole Aromen sind kaum mehr zu erkennen – lässt vermtl. drauf schließen, dass er lange im Fass war oder die Fässer etwas aktiver. Der Gaumen ist sehr ölig, leider aber nicht so komplex wie erhofft. Vanille und Holz sind auch deutlich präsent, ich tippe daher auf aktivere Fässer. 80 Punkte