Jamaika Rum (Port Cask Finish)
The "Jamaika Rum (Port Cask Finish)" was produced in Jamaica. It was selected and bottled by the independent bottler Spahns Scotchwarehouse. It was distilled from Molasses. The rum has an ABV of 60,7%. This is a limited release and there are only 52 bottles. 1 community member rated this rum with an average of 8.2/10. The rum smells like Tropical fruit, Banana and Fermented, and on the palate there is Tropical fruit, Banana and Fermented.
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Bottle Market Bremen Dezember 2025. Als Sample mitgenommen. Ist auf den ersten Blick als Jamaikaner erkennbar. Tropische Früchte, vor allem (vergorene) Banane sind erkennbar. Am Gaumen kommt dann noch etwas Ester, sowie Nagellack und Lösungsmittel hinzu.