Distillerie d’Indochine Sampan Blanc
The "Sampan Blanc" was produced in Vietnam at the Distillerie d’Indochine distillery. It was distilled from Sugar cane juice with a Column Still. The rum has an ABV of 43%. 22 community members rated this rum with an average of 6.6/10. The rum smells like Peppery, Vegetal and Sugarcane, and on the palate there is Sugarcane, Maple and Sweet.
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About the Distillerie d’Indochine distillery
The Distillerie d’Indochine distillery is located in Vietnam. Rums from Distillerie d’Indochine have been reviewed 220 times with an average of 7.8/10.
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"The reduction was done in a hurry. The alcohol is poorly integrated. Not a success."
"The nose is sweet and citrusy. Some flowery notes follow. Almost like an old school lemon and elderflower sweet. And interested palate, maple syrup but also rather dry. Somewhat chalky, almost the taste of crusted up vitamin pills. Bitter citrus toward the end. The finish is short and bitter. Somewhat green. This is an odd one. The nose is better than the rest of the experience. Quite thin and very bitter overall. Wouldn't try again."
"Nez de canne « verte », pas l’espèce, la maturité ! Légère amertume. Bouche sèche et peu expressif. Finale courte et sèche"