Grays New Grove Emotion 1969
Balanced fruit, wood and cocoa smoothness
Already purchased 94 times
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How does this rum taste?
Balanced fruit and oak with a silky, well‑integrated 47% is what RumX members praise most about New Grove Emotion. Expect vanilla and caramel on the nose, red fruits, spice, dark chocolate and a hint of coffee, sometimes a refreshing mint touch. Often enjoyed neat for its elegance and harmony. Popular with 116 reviews, it’s a confident pick for smooth, flavor‑forward Mauritius character.
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About the Grays distillery
The Grays distillery is located in Mauritius. Rums from Grays have been reviewed 2,305 times with an average of 7.9/10.
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I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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Even if the rum is not overly complex opens here an extremely delicious aroma of wood, citrus, mint and eucalyptus. An absolute insider tip.
Dégusté au salon Rhum Fest Paris, notes partielles. L'un de mes 5 coups de coeur du salon (avec Savanna 15 ans et Carnival blanc, sans hésiter). J'aimerai vraiment en avoir un petit sample pour y passer plus de temps à la maison. Pour moi il avait tout, complexité, équilibré, gourmandise, fruits rouges, menthol, agrumes, bref, superbe !
Incredibly beautiful, inviting nose of rose petals, caramelized pink grapefruit and a little mint. On the palate, cocoa, coffee, allspice, vanilla and a little cherry are joined by pink grapefruit, sea salt flakes and mocha. The mint and a subtle woodiness return on the finish. The 47% is perfectly chosen. Not too thin, not too strong. Great bottling, very complex and balanced! Could also pass blind as a hybrid of TDL and Foursquare. Thank you Gunnar!
Retasting at Whisky Live in Paris 27.09.2024-30.09.2024. --------------------- The other day I picked up a shipment of rum and I have now surpassed 200 rums in my collection. This particular rum i am enjoying right now and its a really nice and typical rum from Mauritius. Fruity spice nose going onto a wonderful fruity palate with vanilla and a hint of coffee. The oldest rum in this blend is from 1969 (10% of the blend) and it gives a nice depth to the final blend. The proof has been very well integrated with the fruit and spices. Price to quality is very good though it can be hard to get a bottle.