Panama Rum
The "Panama Rum" was produced in Panama. It was selected and bottled by the independent bottler Samaroli. It was distilled in 2004 from Molasses with a Column Still and then aged for 12 years. The rum has an ABV of 45%. This is a limited release and there are only 200 bottles. 5 community members rated this rum with an average of 8.5/10.
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15.02.2019 I received a huge lot of Samaroli samples from my friend in the UK, and this is the third batch I tried. Notes. Dark in colour. Nose: fresh, wood, cherries, mint, floral, anise. Palate: oily, fresh, wood, dried fruit, mint, cherry, fruity, spice. Finish: long, wood, cherry, light licorice.