Facts about the rum
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The Panama Rum was produced in Panama. It was selected and bottled by the independent bottler Samaroli. It was distilled in 2004 from Molasses with a Column Still and then aged for 12 years. The rum has an ABV of 45%. This is a limited release and there are only 200 bottles.
1 community member rated this rum with an average of 90/100.
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What does this rum taste like?
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