Cadenhead‘s Diamond Diamond Distillery
The "Diamond Distillery" was produced in Guyana at the Diamond distillery. It was selected and bottled by the independent bottler Cadenhead‘s. It was distilled in 2012 from Molasses and then aged for 12 years. The rum has an ABV of 55%. 3 community members rated this rum with an average of 8.6/10. The rum smells like Woody, Dried fruit and Chocolate, and on the palate there is Allspice, Chocolate and Dried fruit.
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About the Diamond distillery
The Diamond distillery is located in Guyana. Rums from Diamond have been reviewed 4,242 times with an average of 8.3/10.
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Very good tasty Diamond Versailles Still 😋. Chocolat, rosted nuts, peanuts, toffee and licorice.
Very good Guyana, Versailles. Nuts, dried fruits, liquorice and chocolate. Very good value for money.