S.B.S Jamaica 2022 Virgin Oak Cask (Bar 1802) TECA
The "S.B.S Jamaica 2022 Virgin Oak Cask (Bar 1802) TECA" was produced in Jamaica at the Long Pond distillery. It was selected and bottled by the independent bottler 1423 World Class Spirits. It was distilled in 2022 from Molasses with a Pot Still and then aged for 2 years. The rum has an ABV of 64,60% and the mark is TECA. This is a limited release and there are only 330 bottles. 12 community members rated this rum with an average of 8.3/10. The rum smells like Tropical fruit, Spice and Fermented, and on the palate there is Tropical fruit, Ester and Hot.
Already purchased 3 times
Details about this rum
Live auctions
This rum is currently being offered by one of our verified auction house partners. RumX helps you discover and bid on rare rums.
Community purchases
The RumX community has already added 3 bottles to their collections:
Digitize your rum collection and get exciting insights into the market value of your collection or individual bottles:
You may also enjoy
The identification of similar rums is based on the tasting notes of the community and the key data of the rum.
About the Long Pond distillery
The Long Pond distillery is located in Jamaica. Rums from Long Pond have been reviewed 6,279 times with an average of 8.5/10.
By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as a digital tasting diary is now the world's most comprehensive platform for rum fans: over 24,000 bottlings, 270,000+ independent reviews, and an active community with 47,000 members. We combine the collective intelligence of our community with an integrated marketplace, allowing you to shop securely and manage your collection directly from the app.
The goal? To offer you, the rum connoisseur, a place where you can choose with confidence—without paperwork, detours, or expert jargon.
As seen in
Get the most out of RumX
Do you want to learn more about this rum, track the market value of your bottles, and share your rum with like-minded people? Download the RumX app for free now and discover the whole RumX universe!
Typical TECA aromas with lots of varnish, spices and tropical fruit. Caramel on the nose, sharp-edged on the palate and lots of spices. The banana comes through after a little resting time. Very pleasant finish, alcohol well integrated. A few more years would have been really good for this rum
What can I say, it is a TECA, from start to finish. All the typical markers such as fermented fruit, varnish and solvent are present, as is the meatiness. The bottling with a few years of tropical maturation would certainly have been a hit, but even as it is, and despite its young age, it is still very appealing.
This could be my first time reviewing TECA mark rum, so yeah, take this review with a grain of salt. On the nose: light ester, glue, tropical fruits. Light caramel with hints of vanilla. Light fermented notes. Taste: Esters with little bit of fermented notes with fruity notes. Then you get spicy notes and little bit of heat coming from alcohol. Barrel notes and little bit of nutty notes come in at the end. Deep and dark notes Finish: Woody and barrel notes. Little bit of esters. Finishes dry. Surprisingly woody with deep and dark fruity notes. After few sips i started to enjoy it more and more.