Demerara
The "Demerara" was produced in Guyana at the Port Mourant distillery. It was selected and bottled by the independent bottler Silver Seal. It was distilled in 2003 from Molasses and then aged for 14 years. The rum has an ABV of 46%. This is a limited release and there are only 273 bottles. 9 community members rated this rum with an average of 8.4/10. The rum smells like Tropical fruit, Coconut and Earthy, and on the palate there is Tropical fruit, Nutty and Woody.
Already purchased 8 times
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About the Port Mourant distillery
The Port Mourant distillery is located in Guyana. Rums from Port Mourant have been reviewed 2,217 times with an average of 8.5/10.
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31.12. 2019 Last tasting of 2019 went into 2020. Celebrating with family and friends who like rum we ended up having a great party according to my notes Notes. Light in colour. Nose: Intense, light wood, glue, banana, faint coconut, anise. Palate: round, wood, roasted, raisin, licorice, spicy/warm, medicinal. Finish: long, warm, wood, medical, dried fruit licorice.
Lighter fresh rum, tropical fruits, grass, herbs.