Dzama Rhum Cuvée Noire Prestige 3yr 40%
Rhum Cuvée Noire Prestige by Dzama, from Madagascar, is a 3-year aged rum crafted from sugar cane juice with an ABV of 40%. Users frequently note its prevailing vanilla aroma, complemented by sweet, chocolate, and toffee scents. The taste profile is dominated by vanilla and brown sugar, offering woody and nougat nuances. While the rum's sweet and smooth qualities appeal to many, others find it overly sweet and lacking depth. It's considered smooth yet slightly diluted with a short finish, and best enjoyed neat or in cocktails. Overall, its vanilla and candy-like flavors make it appealing to those with a sweet tooth.
Where can I buy this rum?
7 shop offers available from 35€ to 50€:
Highlights
- Strong vanilla aroma
- Smooth and sweet
- Great in cocktails
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How does this rum taste?
Rhum Cuvée Noire Prestige delivers strong vanilla and sweetness, appealing mostly to those who enjoy dessert-like rums, though it's viewed as overly sweet and simple.
Most frequently mentioned flavors
Aroma
Taste
Finish
Expert reviews
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What are the key facts about this rum?
RX234
40%
Sugar cane juice
3 ans
<50€
Rum
How is the price of this rum developing?
Community purchase statistics
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About the Dzama distillery
The Dzama distillery is located in Madagascar. Rums from Dzama have been reviewed 196 times with an average of 7.2/10.
To Dzama
Galli33
Jul 22, 2024
“Soooo sweet🙈 This rum has no character, no complexity. A lot of sweetness, toffee, nougat, pastries in the nose. In mouth… there is like nothing too thin, diluted. A short burn in the finish. That‘s it.”
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Gregor
Aug 18, 2024
“Wirklich extrem aber trotzdem noch natürlich wirkende vanille. Sowohl im Geruch als auch im Geschmack Ein sehr milder weicher rum. Leicht wässrig. Ein paar Prozente mehr würden hier wahrscheinlich Wunder bewirken.”
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Taste
Timo Groeger
Jun 8, 2024
“Auch ein nicht ganz so guter Rum, ziemlich süss. Hier hat man wie meistens Schokolade, Vanille und Karamell in Nase und Gaumen, aber wie geschrieben doch etwas zu süss, aber ansonsten ok. Kann man mal machen.”
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