Rum Exchange Ron Cristóbal Pinta
Aromas of vanilla, raisin, and gentle sweetness transition to flavors of marzipan and honey. Widely noted as a pleasant, mellow sipper—an approachable choice for fans of sweeter rums.
Vanilla and raisin sweetness, hint of marzipan comfort.
Our community's opinion
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How does this rum taste?
- Smooth vanilla and raisin profile
- Easy to enjoy neat
- Well-balanced sweetness
Vanilla and raisin lead the profile of Ron Cristóbal Pinta, supported by sweet marzipan and honey notes both on the nose and palate. Community tasters describe it as a classic, creamy, and well-balanced Dominican rum, enjoyable for its gentle sweetness and approachable character. Worth a sip for those who appreciate dessert-like, easy-drinking rums.
Expert reviews
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"Schmeckt etwas gesüßt, aber dafür ist der Alkohol gut eingebunden!"
"Really weird combo of wood and mint on the nose, that gets overflow of vanilla aoroma and marshmallow, some licorice and then the cotton candy, not horrible but not really something i crave at all. But again, not horrible!"
"Auch gut diese Niedrigprozentrum. Ich schmecke eine leichte Vanille- und Marzipannote heraus. Pur absolut gut zu genießen wie ich finde. Aber gemischt Cola gibt dad bestimmt einen super Longdrink. Werde ich leider nicht ausprobieren, da nur 2 cl :)"
"From the 1423 christmas rum-calendar of 2023. Likely the most interesting so far. I think I have tried this one previously. In the nose I found some coconut and vanilla. The notes gave off hints of marzipan, oak and molasses"