Worthy Park S.B.S Jamaica 2006 10yr 58,4%
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How does this rum taste?
The "S.B.S Jamaica" was produced in Jamaica at the Worthy Park distillery. It was selected and bottled by the independent bottler 1423 World Class Spirits. It was distilled in 2006 from Molasses with a Pot Still and then aged for 10 years. The rum has an ABV of 58,4%. This is a limited release and there are only 271 bottles.
5 community members rated this rum with an average of 8.3/10. The rum smells like Banana, Smoky and Herbal, and on the palate there is Herbal, Dry and Banana.
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What are the key facts about this rum?
S.B.S
RX2321
58,4%
Pot Still Rum
2006
Molasses
Pot Still
10 years
271
70cl
Rum
What is the price trend for this rum?
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The RumX community has already added 3 bottles to their collections:
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Create your virtual rum cabinetAbout the Worthy Park distillery
The Worthy Park distillery is located in Jamaica. Rums from Worthy Park have been reviewed 3,919 times with an average of 8.0/10.
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Kevin Sorensen 🇩🇰
14 October 2023
“01.11.2019 Den Dansk Rom & Whiskyfestival This was my first visit to this two day event, where everything is included in the ticket. Also the first event where I have seen so many extremely drunk people. This event usually just has what's considered mainstream products, but luckily my friend had the right contacts so for a premium we had our own little collection to go through. Today I get free a free ticket if I want to attend 😊 Pretty good price tag compared to what you get. A nice fresh release with overripe fruits and light wood. Love the smoke in the nose. The palate is lightly dry with a slight medicinal touch. The finish is long and warm with a medium dry touch. I love the herbal notes in the profile. This concluded day two at the event.”
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Oliver
28 August 2020
“Beautiful, dry Worthy Park with lots of herbal aroma”
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bossi
19 November 2023
“A very herbal nose followed by bananas and mangoes. Unfortunately, I can't find any pears as I know them from the 2005 batch - but that doesn't detract from the whole thing, the nose is just as good! Banana and mango can also be found on the palate and the herbs don't hide here either. The palate is a lot drier than you would expect from the nose - my mouth even contracts a little. It also becomes drier and more herbal on the finish, so that the fruit fades completely and leads to a very dry, long finish with a noticeable barrel influence. A good rum with decent quality. A tad too dry for me, but lovers of this herbal dryness will love it. This rum was accompanied by Kintra 2006 10yo 61.8% and CH 2006 57.9%. 83 points”