Père Labat Clos Parcellaire La Salabotte
The "Père Labat Clos Parcellaire La Salabotte" was produced in Guadeloupe at the Poisson distillery. It was distilled in 2024 from Sugar cane juice. The rum has an ABV of 52,5%. This is a limited release and there are only 3500 bottles. 8 community members rated this rum with an average of 7.9/10. The rum smells like Sugarcane, Fresh and Sweet, and on the palate there is Herbal, Sugarcane and Mineral.
Already purchased 11 times
Details about this rum
Live auctions
This rum is currently being offered by one of our verified auction house partners. RumX helps you discover and bid on rare rums.
Community purchases
The RumX community has already added 11 bottles to their collections:
Digitize your rum collection and get exciting insights into the market value of your collection or individual bottles:
You may also enjoy
The identification of similar rums is based on the tasting notes of the community and the key data of the rum.
About the Poisson distillery
The Poisson distillery is located in Marie Galante. Rums from Poisson have been reviewed 850 times with an average of 8.1/10.
By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as a digital tasting diary is now the world's most comprehensive platform for rum fans: over 24,000 bottlings, 260,000+ independent reviews, and an active community with 47,000 members. We combine the collective intelligence of our community with an integrated marketplace, allowing you to shop securely and manage your collection directly from the app.
The goal? To offer you, the rum connoisseur, a place where you can choose with confidence—without paperwork, detours, or expert jargon.
As seen in
Get the most out of RumX
Do you want to learn more about this rum, track the market value of your bottles, and share your rum with like-minded people? Download the RumX app for free now and discover the whole RumX universe!
#5522 02.08.2025 Relaxing at home after the 18th birthday of my brothers twins. Nose Fresh, medium intense, citrus, light floral, light anise, spice, light coconut, sugarcane. Palate Oily, fresh, medium intense, citrus, light anise, spice, warm, light herbal, sugarcane, faint salt. Finish Long and warm, medium intense, oily, light salt, sugarcane, citrus, light mineral. Empty glass Cardamum, citrus, light grass, light apple, light licorice.
Tasted in a line-up after 2 other whites. The nose surprised me enormously with a smell of sweet caramel, fresh hazelnut, unusual for a white agricultural rum. On the palate, I lost this roundness for something grassy, black peppery, licorice with a mineral note. The finish is a little bitter, with orange zest and pepper.
One of the white rums that impressed me at the Rum Fest in Paris. Clearly an agricole, with the winning triptych of sugarcane, herbs and citrus. An impression of fruit brandy (plum, pear). An earthiness and spiciness (ginger?) complete the picture. The nose is more charming than the palate. All in all, I appreciate the balance and elegance of this white rum.
Bien réalisé mais pas mon profil préféré