Habitation Velier Clarendon EMB 2010 9yr 62%

"Despite the relatively young age this is a piece of heaven! If you add a few drops of water it releases even more tastes in your mouth previously hidden by the alcohol. An excellent rum that you should give a try. But careful it might want you to go for seconds and thirds 😊"

"very harmonious monymusk! Tobacco, mango, banana, roasted nuts and sesame, coffee, dark chocolate and neat vanilla, tannins and barrel! Also light notes of olive brine, very fat! 🇯🇲🤘"

"Hmm, found it rather ... average. But maybe I'm just too spoiled by the almost consistently outstanding 95 EMBs. Positively striking: the thick, oily streaks in the glass after drinking. In any case, at the time when I could still buy the bottle without much search, with <100 EUR very attractive PLV on the initial market. Will give the rum again a second chance. Update 2023-10-11: Got a noticeably better impression of this rum today. Nice depth, quite amazing for a 9 year old rum. The parallel tasted Clarendon from Cadenhead's (RX16692) with only relaxed 55% vol. can not keep up with this rum despite 3 years longer storage in any respect."

"Very good rum and probably the leading representative among the younger Monymusks. The deep mint note of the 1995 vintage is gone from this bottling, but still an excellent rum with a lively profile."

"Very nice MM indeed. The bottling is displaying a young yet fairly woody EMB profile given its age. Feels very round and complex despite its relatively low age. Alcohol is exceptionally well integrated."

"#17 RumXCalendar Blind tasting: Nose: fruity, banana, apricot, woody, vanilla, ester, glue, minty M: woody, apricot, ester, delicious F: oak, vanilla, delicious Prediction: WOW what an amzing rum!!This could be easily n24! Nose and in mouth like a woody funky jamaican, approx. 60% and about 10years old…. Very delicious rum! Not to woody! Alcohol is intergrated very well. Nose: woody, ester, glue, fruity, banana, apricot, litchi, pineapple, ester, glue, cream, minty, tobacco Mouth: dry, intense, delicious, balanced, woody, oak, vanilla, almond, toasted, mango, apricot Finish: long, dry, delicous, warm, vanilla, oak, dark chocolate, toasted"

"In the nose is hardly noticeable alcohol, first a clear fruity note that gradually moves towards spice! A slight sweetness is also perceptible. In the mouth, the rum immediately spreads very smoothly and fills the room completely. Initially, a slight sweetness that after initial slight burning turns into a woody spicy (anise) flavor! The rum seems a bit bitter and dry, but very tasty! The alcohol is super integrated!The finish is long and continues the woody spicy tone!I am very takenToday tasted again in comparison! He remains for me still reference15.04.23:Today the EMB times in comparison to the MMW from 2015 tasted.The EMB is clearly more present and complex in contrast to the MMW. This is clearly more harmonious !Overall a great duo"

"A very nice monymusk with just the right amount of woody spice. Peppery, tropical fruits with a lovely sweetness in the background. Slightly smokey? Perfectly integrated alcahol and a nice level of complexity. Didn't knock my socks off but still at a very high level."

"Wow, heute hab ich wohl eine gute Auswahl in meiner Samplekiste gefunden. Eine absolute Geschmacksgranate. Sehr sehr lecker und super süffig. Hatte eine Phase wo ich mit diesem Mark so gar nichts anfangen konnte, aber dieser hat mich überzeugt."

"Nose The first impression is so lovely that it makes one sit down. Imagine a thick fruit pot of plums, overripe bananas, figs and apricots, that were pickled in honey, almond paste and coconut butter for a month, and then refined with crushed vanilla pots, espresso beans and appleseeds and a very few mint leaves. It's a whole dessert composition. After a few minutes in the glass a slight dirtiness arises, with an idea of wet mud in the forest, mushrooms and noble mold (we offer bleu d'Auvergne or Roquefort). With water: Herbaceous notes up, with cress, more mud and wet leaves, old molasses and lavender oil. Palate Mi corazón! It's so full-bodied, beautifully herbaceous and really spicy (the tropes know how to squeeze an oak). Maybe a hair's breath too spicy. Beware of the funk now. We get tamarind paste, overripe bananas and fermented pineapple juice. With water: Doesn't loose intensity, just becomes more delicate, with vanilla cake and a wave of salted caramel fudge. Finish Longer than O. J. Simpsons trial, with a pronounced lemon and grapefruit bitterness, burnt agaves and the abrasion of new tyres (the taste of Le Mans)."

"Lively nose, leather and overripe banana, light varnish and woody/vanilla notes. The alcohol is very well integrated on the palate, and the aromas are immediately present: varnished wood, leather and fruit. The finish is moderately long, with the same aromas. An interesting rum, fresh and mature. A lot of pleasure, even if the complexity isn't quite there."

"Toller Monymusk zu einem immer noch fairen PLV Top !!"