Jamaica Rum 60s
The "Jamaica Rum 60s" was produced in Jamaica. It was selected and bottled by the independent bottler Stock‘s. It was distilled from Molasses. The rum has an ABV of 50%. 5 community members rated this rum with an average of 7.0/10. The rum smells like Woody, Alcoholic and Tropical fruit, and on the palate there is Woody, Honey and Sweet.
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Dann bewerten wir mal diesen alten Rum. In der Nase fast nur Holz, Holz und Holz. Wenn man etwas tiefer zieht wirkt er sehr alkoholisch. Am Gaumen dann auch überwiegend Holz und Schokolade, aber irgendwie sehr kräftig dieser Rum. Mir gefällt dieser Rum.
A Jamaica rum like I've probably never had in my glass before, judging by the key data. Tropical fruits, Holt and a full can of sugar juice and honey water, a little smoky, floral and subtly grassy. It's very pleasing, an easy sipper that leaves you wanting more sip after sip. Very interesting bottling, many thanks for the sample @BananaJoe
Mal wieder ein Rum aus lang vergangener Zeit. Schwierig diesen wirklich einzuordnen. Meiner Meinung nach mit den derzeitigen Abfüllungen nicht vergleichbar. Als Fazit für mich ist er kein wirkliches Highlight, aber denoch sehr interessant solche Abfüllungen im Glas gehabt zu haben.
6,2:On the nose, the first impression we get is pretty thin rum with faint tropical, citrus fruits, roasted wood with confectionery and metallic notes, alcoholic. On aeration, it gets a bit smoky, molasses brings grass, some spice is present. 7,3:On the palate, the attack is much more pleasant with tropical, citrus fruits and dried figs, roasted wood with confectionery and honey, spicy with vanilla, ginger and anise, as the molasses brings a bit musty vegetal, flowery, minty notes.Mostly balanced. 6,4:The finish is medium long, fruity and with dry, tannic wood, sweet with honey, thiner as on the palate, still with metallic touch, a bit earthy, grassy and strong yoghurt note after a while..