Port Cask
The "Port Cask" was produced in Trinidad at the Ten Cane distillery. It was selected and bottled by the independent bottler Origin R.. It was distilled in 2012 from Molasses and then aged for 11 years. The rum has an ABV of 50%. 3 community members rated this rum with an average of 7.9/10. The rum smells like Fruity, Red fruits and Pineapple, and on the palate there is Fruity, Red fruits and Tropical fruit.
Live auctions
This rum is currently being offered by one of our verified auction house partners. RumX helps you discover and bid on rare rums.
You may also enjoy
The identification of similar rums is based on the tasting notes of the community and the key data of the rum.
About the Ten Cane distillery
The Ten Cane distillery is located in Trinidad. Rums from Ten Cane have been reviewed 868 times with an average of 8.3/10.
By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as a digital tasting diary is now the world's most comprehensive platform for rum fans: over 24,000 bottlings, 260,000+ independent reviews, and an active community with 47,000 members. We combine the collective intelligence of our community with an integrated marketplace, allowing you to shop securely and manage your collection directly from the app.
The goal? To offer you, the rum connoisseur, a place where you can choose with confidence—without paperwork, detours, or expert jargon.
As seen in
Get the most out of RumX
Do you want to learn more about this rum, track the market value of your bottles, and share your rum with like-minded people? Download the RumX app for free now and discover the whole RumX universe!
Un rhum de l’embouteilleur suisse Origin R. Un nez très fruité avec des fruits rouges, de l’ananas, de la papaye, un côté pâtissier aussi avec du massepain et un léger goudron. La bouche est fraîche, droite et sans faux goût. Les fruits sont là mais moins présents qu’au nez. Un côté beurré, lactique gâche un peu le plaisir. La finale est moyennement longue, on sent le Porto assez nettement. Le bois est très bien intégré. Au final quel est l’interêt de cette sorte “d’arômatisation” ? Cacher des défauts ? Pourtant, il faut avouer, qu’elle est ici plutôt réussie.
The port finish is clearly present, but well and pleasantly integrated. Alcohol very well integrated.
Nose of red fruits, marzipan, on the palate the wood is tannic, rather aggressive, finally holds a lot of alcohol and wood and fades away as quickly as it came, by far not the best success of Origine R...