A1710 Prosper
The "A1710 Prosper" was produced in Martinique at the Distillerie du Simon distillery. It was distilled from Sugar cane juice with a Pot and Column Still and then aged for 3 years. The rum has an ABV of 49,6%. 23 community members rated this rum with an average of 8.0/10. The rum smells like Fruity, Dried fruit and Sugarcane, and on the palate there is Woody, Nutty and Grass.
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About the Distillerie du Simon distillery
The Distillerie du Simon distillery is located in Martinique. Rums from Distillerie du Simon have been reviewed 4,580 times with an average of 8.0/10.
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Tasted at the Brussels Rhum Festival. A fine product - admittedly too expensive - well-fruited, with a little cane, wood, but above all peach, apricot, orange... the influence of cognac fut is very present (and still pleases me). Decanter as classy as ever. At 100€, anyone would take a case for the winter :)
A1710 cuvée Prospère Ce rhum assez jeune (3 ans de vieillissement) a été réalisé pour la première fois pour cette distillerie avec du pur jus de canne bio, en série limitée. Il présente le fameux syndrome de la jolie bouteille, où on se pose la question si l'essentiel du prix à payer n'est pas dans la carafe au lieu d'être dans la qualité du rhum. C'est ce que nous allons voir. Il tire à 49,6° et le prix est assez élevé : environ 200€. Sa couleur est d'un bel ambré séduisant. Le nez est au départ assez discret et il a besoin de temps pour s'ouvrir. Là encore, comptez un bon quart d'heure pour lui laisser le temps de se réveiller. Le nez typique de la Martinique est encore bien présent, avec des fruits secs, et un poivré plus sucré (poivre de Sichuan). On sent aussi du maracuja, et de la canne fraîche. Ce nez est complexe avec plus de senteurs qui popent : fève de tonka, chocolat, tabac. On passe beaucoup de temps les narines dans le verre. La bouche est en comparaison peu complexe : caramel, canne à sucre, noix. Il y a un peu de piquant : piment ou paprika. Tout s'estompe très rapidement et c'est regrettable. Si le nez était vraiment sympa, le palais est assez quelconque. Je n'en achèterais pas une bouteille entière sauf pour le côté collection. Le nez compense la note qui aurait pu être sévère.
Another bottling from the A1710 distillery that made it to my desk, and which makes me reminisce about a visit to the distillery in 2024. The nose is very pleasant, spicy, I can also smell cinnamon and then some of that agricole rhum finish. On the palate, I get wood and nuttiness in addition to the spice and a peppery quality towards the end... I would say a higher alcohol percentage than the almost 50%. It probably won't appeal much to molasses fans, but it will definitely win over rhum lovers. I am satisfied.
Master class 2024 Very good nose Classic, slightly enolic palate