Epris Flensburg Rum Company Sea Shepherd (Buckelwal)
Bold, rare rum with vibrant, complex flavors.
This rum delights with complex woody and spicy aromas layered with fruity and herbal nuances. The unique interplay of molasses and sugar cane juice flavors offers a bold yet inviting experience that RumX community members have truly enjoyed.
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How does this rum taste?
The Flensburg Rum Company Sea Shepherd (Buckelwal) offers a captivating sensory journey from Brazil. Distilled from both molasses and sugar cane juice and aged for 13 years, its aroma melds woody, spicy notes with dried apricot, caramel, and hints of pipe tobacco. On the palate, our community has enjoyed the vibrant blend of fruity, herbal flavors intertwined with bursts of cardamom and nutmeg. Many RumX members note its intriguing balance between rich sweetness and a subtly dry, woody finish, making it a unique addition to any collection. Its limited release and cask strength intensity promise an experience that is both bold and memorable, inviting rum enthusiasts to explore its distinctive character further.
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About the Epris distillery
The Epris distillery is located in Brazil. Rums from Epris have been reviewed 202 times with an average of 7.6/10.
To Epris
Botttle Market Bremen Oktober 2024. Ganz vernünftiger Rum. Die Nase ist überwiegend würzig, aber auch etwas Holz ist erkennbar. Am Gaumen dann überwiegend Kräuter, außerdem ist er würzig und fruchtig im Geschmack.
Won a sample set of the 4 new Sea Shepherd from Kirsch. THANK YOU 🙏. Here is the tropically matured molasses sugar cane juice rum from Brazil, with a finish in an Amburana wood barrel... Nose: caramel-fruity with a spicy note of pipe tobacco. Dried apricot and fig, plus banana and papaya. Scented wood with vanilla. Full-bodied and very pleasant. 8.2 Palate: Herbal and spicy with a fruity, woody sweetness. Cardamom with nutmeg and coriander and a light note of sour cherry and raspberry as well as chamomile, hay and sesame. The pipe tobacco comes through subtly at the back. A little too much cardamom, otherwise interesting. 7,6 Unusual but good blend of molasses and sugar cane juice and then Amburana wood.
8,3:On the nose, the opening impression is very pleasant with variety of fruits like banana, apricots, papaya, figs and citrus, in combination with roasted wood tones like nuts and caramel, a bit spicy, but full-bodied. On aeration, herbaceous and vegetal notes are more intense, swimming in maple, with tobacco, and surprisingly, a tarragon, a first time I noticed it in rums.A raspberry keeps in balance all the notes. 8,2:On the palate, the attack is fruity and vegetal, herbaceous with sugarcane notes, honeycomb is strong, then especially tarragon, some hay, later sesame, chamomile, as from fruits raspberry, apricots, banana and sour cherry.Spicy and nutty wood quickly intermingles with the first wave, bringing cardamom and nutmeg, a pinch of salt. 8:The finish is quite dry, less fruity, still vegetal and herbaceous, woody with nuts, coffee, spices and perhaps confectionery..
Messebewertung The Village 2025, Nürnberg: Bei einem Amburana-Fass muss ich gleich an Zimt denken. Das haben ich bei dieser Abfüllung aber nicht wirklich gefunden. Insgesamt trinkbar aber keine Offenbarung.