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El Dorado Single Still

Port Mourant

81 /1002 ratings

Facts about the rum

Port Mourant
El Dorado
Single Still
Made from
Double Wooden Pot Still
12 years

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The El Dorado Single Still was produced in Guyana at the Port Mourant distillery. It was distilled in 2006 from Molasses with a Double Wooden Pot Still and then aged for 12 years. The rum has an ABV of 40%.

2 community members rated this rum with an average of 81/100. The rum smells like Rubber, Varnish and Tropical fruit, and on the palate there is Herbal, Vanilla and Mild.


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Community reviews

81 /1002 ratings

What does this rum taste like?

With RumX you can record your tasting impressions. The RumX community has discovered the following flavor profile:

Nosing associations

Rubber Varnish Tropical fruit Ester Barrel Mild Earthy

Taste associations

Herbal Vanilla Mild Oily Ester Licorice Rubber

Finish associations

Honey Herbal Smoky Berries

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Community comments

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Als hätte man ein Stück Kohle im Mund. Kein Rum für den entspannten Feierabend, aber trotzdem ganz interessant. Wenn man eine Minute wartet kommen aus dem Nichts Beeren im Abgang.

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Intensive Nase. Gummi, Lack, Getreide und Ester sowie Tropenfrüchte. Trotz der „dreckigen“ Aromen, die dem Rum einen herrlichen Charakter geben, sehr mild für die 6 Jahre Lagerzeit. Wäre sehr gespannt auf eine Version 20Jahre+ , wenn die Aromen dann nochmal deutlich an Intensität zulegen würden.

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Community collection

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  • 0 closed bottles
  • 1 opened bottles
  • 0 emptied bottles

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About the distillery

The distillery Port Mourant is located in Guyana. Rums from Port Mourant have been rated 613 times with an average of 86/100.

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