Dominican Rum
Rich flavors with warming spicy finish.
Already purchased 6 times
Details about this rum
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How does this rum taste?
The Dominican Rum, bottled by Thompson Bros., hails from the Dominican Republic and was distilled from molasses using a column still in 2013. It matured for ten years, reaching a cask strength of 54.8% ABV. This limited edition, with only 412 bottles, presents a nose of dates, chocolate, and nougat, leading to a spicy palate with chamomile and roasted notes. Users appreciate its rich, complex flavors and well-integrated Madeira finish, though some find the alcohol a bit intense. Suitable for sipping or cocktails, this rum offers a balanced experience with a warm, lengthy finish.
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A weighty nose. Lots of dates, cocoa nibs and nougat. Reminds me of a Mars Bar with some additional licorice notes. Some mint on the back end. A surprisingly spicy palate after the nose. Chamomile tea, almond, cream toffee and cloves towards the back end with very distant notes of raspberry. The finish is quite long and warming. The cloves from the palate hang around with some anise and raisin. A great rum. Heavy, flavourful and sophisticated. One to share with friends.
Nice DomRep, Madeira finish is very well integrated. A dangerous easy sipper...
#4825 26.08.2024 A nice evening with both old and new faces in Odense. Nose Fresh, round, light wood, dried fruit, light chocolate, clove, faint caramel, strawberries, faint grass. Palate Round, light oily, light wood, faint roasted, berries, light nutts, light citrus, spice. Finish Medium to long, fresh, round, light wood, berries, faint caramel, light citrus, light nutts.
Fantastic first foray into IB Dominican. This can quickly become addictive!