Heinrich von Have Finest Jamaica Rum
The "Finest Jamaica Rum" was produced in Jamaica. It was selected and bottled by the independent bottler Heinrich von Have. It was distilled from Molasses and then aged for 1 years 6mo. The rum has an ABV of 43%. 4 community members rated this rum with an average of 6.4/10. The rum smells like Ester, Toffee and Citrus, and on the palate there is Woody, Hot and Citrus.
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Ziemliches Brett für seine Unscheinbarkeit. Viel Ester und Alkohol, Anklänge von Zitrus, geringe Süße in der Nase. Schwenkt sehr in Richtung Klebstoff wenn er etwas wärmer wird. Geschmacklich wird's dann süßer, mit starken Röstaromen, angebranntem Karamell, Vanille und Fruchtkorb. Dabei leider recht schnapsig.