Manutea Tahiti 50
Bold, floral, and intriguingly intense spirit.
Already purchased 36 times
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How does this rum taste?
Tahiti 50 from the Manutea distillery brings a unique tasting journey straight from French Polynesia. Distilled from fresh sugar cane juice with a Pot Still at 50% ABV, its aroma bursts with floral, fresh, licorice, and vegetal notes. On the palate, our community finds a lively mix of peppery heat, coconut, and more hints of licorice, with some noting an intense, bold character. RumX members appreciate its unusual profile that challenges traditional expectations and encourages exploration. Whether enjoyed neat or in a cocktail, this rum offers an authentic, spirited experience that invites rum enthusiasts to discover something out of the ordinary.
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About the Manutea distillery
The Manutea distillery is located in French Polynesia. Rums from Manutea have been reviewed 153 times with an average of 7.9/10.
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#5175 28.03.2025 Running through some samples at home. Nose Fresh, medium intense, light olive, citrus, faint mineral, light anise, sugarcane. Palate Warm, medium spicy, fruits, citrus, sugarcane, anise, light floral, licorice. Finish Long, faint smoke, fruits, citrus, light pineapple, light licorice, light floral, light spicy. Empty glass Licorice, citrus, light nutts.
Rum aus Tahiti, hatte ich auch noch nicht so viele. Zumindest für mich kommt er nicht an die Durchschnittsbewertung hier ran. Nase ist aber schön, pflanzlich, frisch und floral. Am Gaumen dann aber zu scharfkantig, ebenfalls floral und Lösungsmittel sind erkennbar. Aber zu alkoholisch.
Heute geht es los mit einem Manutea aus der Südsee Insel. In der Nase bereits sehr viel Ester riecht aber auch sehr frisch auch einige Früchte sind zu erkennen. Im Geschmack sehr bekömmlich, auch Ester und Früchte.
Licorice sticks in liquid and brutally intense! how is that possible?!! personally, I'm not a fan of licorice at all, but it's kind of crazy😅 in the daiquiri, the licorice note also remains brutally dominant, but is flattered by light vanilla and coconut/banana and bitter orange notes. Cool and very unusual stuff 😅🕺