Whisky & Rhum Port Mourant L‘Esprit
The "L‘Esprit" was produced in Guyana at the Port Mourant distillery. It was selected and bottled by the independent bottler Whisky & Rhum. It was distilled in 2005 from Molasses with a Double Wooden Pot Still and then aged for 12 years. The rum has an ABV of 59,9%. This is a limited release and there are only 246 bottles. 13 community members rated this rum with an average of 7.7/10. The rum smells like Pineapple, Pear and Leather, and on the palate there is Leather, Peppery and Spicy.
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About the Port Mourant distillery
The Port Mourant distillery is located in Guyana. Rums from Port Mourant have been reviewed 2,087 times with an average of 8.5/10.
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"Carried on the smoked pepper!!! very good! A very good Port Mourant ❤ Warm in the mouth, very pleasant."
"Nose: Pineapple, Vanilla, a bit of apple, hints of lettuce, olives, mango Palate: Medium mouthfeel, mango, olives, apple, peppery, star anise Finish: Short finish, mango, vegetal, black pepper, olives, star anise"