How does this rum taste?
- Smooth and balanced profile
- Prominent coconut flavor
- Rich fruity aroma
Barbados Rum 19 is crafted at the renowned Foursquare distillery and bottled by Schotman’s Barrel Selection. Distilled from molasses using a Pot and Column Still, this rum has matured for 19 years, offering a rich, fruity aroma with notes of dried figs, vanilla, and young wood. At 57% ABV, it delivers flavors dominated by caramel, complemented with hints of coconut and sweetness. Praised for its smooth and balanced profile, some critics note its prominent caramel presence. Limited to just 352 bottles, this cask-strength rum embodies complexity and finesse, attracting connoisseurs seeking refined tastes and distinctive character, though some feel the alcohol integration could be improved. Ideal for those who appreciate unique maturation and authenticity in craft rum.
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About the Foursquare distillery
The Foursquare distillery is located in Barbados. Rums from Foursquare have been reviewed 10,891 times with an average of 8.3/10.
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"A rum tasted at the GRF in 2024. A lively nose with pastry notes, young wood and bitter caramel. A soft entry on the palate, then marked by alcohol, fruit and caramel. The finish is short, with lots of caramel. A pleasantly lively and vigorous rum, a little too marked by caramel for my taste."
"Blind verkostet mit einigen anderen Foursquare Abfüllungen. In Summe für mich der rundeste Foursquare mit dem klassischen Profil und einer ausgeprägten Kokosnuss Note. Am Gaumen eine leicht florale Note, die ich besonders bei den 2005er Abfüllungen wahrnehme. Alkohol ist sehr gut eingebunden."
"Ich verstehe überhaupt nicht, warum dieser Rum hier so wenig Beachtung findet. Für mich ist das ein wunderbar ausgewogener Foursquare, sehr samtig mit viel Kokos unglaublich rund. Tolle Abfüllung von Schotman! Wenn nur der sehr ambitionierte Preis nicht wäre..."
"Well, that was good. No alcohol, wonderfully smooth taste of coconut, caramel, milk chocolate vanilla. I didn't expect it at all and I'm really pleasantly surprised how interestingly smooth the Schotmans managed to fill the cask!t"