Haiti Rum
The "Haiti Rum" was produced in Haiti at the Barbancourt distillery. It was selected and bottled by the independent bottler Cuspid Selections. It was distilled in 2004 from Sugar cane juice with a Column Still and then aged for 17 years. The rum has an ABV of 57,5%. This is a limited release and there are only 251 bottles. 1 community member rated this rum with an average of 7.5/10.
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About the Barbancourt distillery
The Barbancourt distillery is located in Haiti. Rums from Barbancourt have been reviewed 933 times with an average of 7.5/10.
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