Swell de Spirits Isautier Wild Nature Series 2011
Highly praised for its intense dried-fruit, Cognac and spice profile at cask strength, with long, dry woody finish. Complex, characterful agricole that rewards patience and airtime.
Fans of dry, high-ABV agricoles who enjoy Cognac or Armagnac: lots of spicy wood, dried fruits and vanilla, with a structured, tannic finish and clear ex-Cognac influence.
Details about this rum
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How does this rum taste?
Dry, Cognac‑driven agricole powerhouse
If you enjoy cognac-cask agricoles like the Velier Isautiers but want something drier and punchier, this Swell pick turns up the spice, wood and fruit in a rewarding way.
Beginners, those sensitive to alcohol burn, and drinkers who prefer sweet, soft rums without tannic bitterness or strong oak and spice.
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About the Isautier distillery
The Isautier distillery is located in Reunion. Rums from Isautier have been reviewed 1,115 times with an average of 8.1/10.
By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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Significantly fruitier and more intense than the Isautier from Velier. Great exotic profile with a lovely sweetness!
A very fine agricole from Reunion that has absolutely nothing to envy of the rums from the French West Indies, so gourmand and well-made is it. Another superb product from Isautier, which confirms its move up the range with brut de fûts, and as always, a barrel carefully selected by Swell de Spirits. A superb release.
A great rum in my eyes. I love the Velier Isautiers and this one goes in exactly the same direction. Hardly any grassy agricole notes, more a hybrid of molasses and sugar cane juice. The cognac cask comes out positively and provides the sweetness. For me, this is one of the top bottlings from Swell.
In direct comparison to the Velier Isautier Agricole, the Abfplkung loses out, but still a great bottling from Swell . Subtle grassy notes. Lots of spicy notes, fruitier (apricot) and sweeter than the Velier bottling. The alcohol could be a little better integrated.