MHOBA WR 10 (Kirsch Whisky) 2019 63,5%
The WR 10 (Kirsch Whisky) from MHOBA distillery in South Africa impresses rum enthusiasts with its complex and distinctive profile. This limited-release rum is notable for its powerful ABV of 63.5%, delivering bold aromas of glue, ester, tropical fruit, toffee, and buttery notes. On the palate, expect intriguing flavors of olive, ester, salty, glue, and sugarcane, with hints of roasted pineapple, mint, and nuts. The rum offers a balanced experience, combining sweetness and saltiness, and a surprisingly smooth finish despite its high alcohol content. Perfect for those who appreciate a unique and layered tasting experience akin to Hampden rums. Keywords: MHOBA rum, South African rum, complex profile, limited release, unique flavors, high ABV, tropical fruit notes.
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How does this rum taste?
The WR 10 (Kirsch Whisky) is a complex, rich rum with notes of lemon, cream, berries, and mint. Its oily texture and balanced spice make it unique, though the strong alcohol presence may need time to breathe.
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What are the key facts about this rum?
RX19019
63,5%
Pot Still Rum
2019
2024
#WR 10
Sugar cane juice
Pot Still
252
70cl
Under 250€
Rum
What is the price trend for this rum?
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About the MHOBA distillery
The MHOBA distillery is located in South Africa. Rums from MHOBA have been reviewed 1,411 times with an average of 8.2/10.
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Gunnar Böhme "Bauerngaumen" 🤓
3 March 2024
“Can you make oil from berries? At any rate, this is the taste of Kirsch's Mhoba, finely balanced with a somehow high-quality solvent. Special, different from the typical Mhoba flavor range, but just as good. Update 2024-03-03: Have the rum in the glass again today while bottling for a split and simply have to rate it highly, because the alcohol is basically imperceptible on the nose and is entirely in the service of flavor transport on the palate. How can a rum that has been aged for less than five years be so good! Great art.”
Thunderbird
13 March 2024
“Nach den ganzen positiven Kritiken, habe ich diesen Mhoba gegen meine Referenz von HV 2017 im Cross-Tasting im Glas. Für mich ist dieser ein atypischer Mhoba und fällt gegenüber dem HV deutlich ab. Die klassischen Aromen und Komplexität fehlen mir hier. Das ist wahrlich ein sehr guter Rum, aber kein echter Mhoba für mich”
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Frank
19 March 2024
“Und noch ein Mhoba, der 4. in 4 Tagen. In einem Woodfort Fass nachgereift und tatsächlich hat das Fass einen deutlichen Einfluss. Nase: Bourbon! ist mein erster Eindruck, gefolgt von einer angenehmen, holzigen Würze. Eine feine Tabak-Rauch-Note und ein Hauch Marzipan legen sich darüber. Dahinter steht eine buttrige Toffee-Karamell-Süße. Jetzt kommen auch die Früchte zur Geltung, reife Banane, Papaya und säuerliche Maracuja mit Zitrone. Ein tiefer Zug holt noch Essig hervor. Schöne Mischung aus den klassischen Mhoba-Profil und intensivem Bourbon. 8,5 Gaumen: kräftig holzig-würzig. Auch hier finde ich den Bourbon Einfluss deutlich. Adstringent und bitter zu Beginn, dann kurz Marzipan, bevor leichte Ester und dann schließlich süß-saure Maracuja und Zitrone durchkommen. Hinten eine leichte Tabak-Note. Schöne Geschmackskurve, etwas zu viel des Bourbons. Aber sonst gut. 8,2”
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